Delhi Palace

Trying to please everyone is a risky business but this little place near the Sé Cathedral makes a decent fist of both Indian and Italian specialities. The owners are from the Punjab, but the cook worked for eight years in an Italian restaurant. The pizzas are nothing special, but there's a decent range of pasta and meat dishes. Unsurprisingly, it's the Indian food that's really worthwhile, with excellent ingredients. Vegetarians are well served - the vegetable pakoras are bursting with freshness and there are plenty of dals, and half a dozen salads.